Japanese and Korean Cookie/Cracker

I am obsessed with two brands of sweet salty cookie/crackers for pate, cheese, etc.. The first is Korean, labeled Korean Cookies on the American nutritional import label, exceptionally packaged (original Art work, never crumble, etc.) and I have had friends eating them like hosts. The second is Japanese, Harvest Sesame, and equally divine. I consider both some of the best products I have found in a long time, and would strongly recommend them not only for their quality, but also for their superior flavor. Has anyone seen/tried them as well?

Note: I have stopped purchasing my perennial favorite, Bremner Wafers, because of this solid Asian market find.